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Catering at Kerridge End Holiday Cottages
STANDARD RANGE |
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STARTERS
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PRICE Per PORTION
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White onion soup
Tomato and basil soup
Carrot and coriander soup |
£1.25
£1.25
£1.25 |
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Chicken Liver Pate
Smoked Mackeral Pate
Mushroom Pate |
£1.50
£1.50
£1.50 |
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DIPS
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Plain Hummus
Green Olive Hummus
Red Pesto Hummus |
£1.00
£1.00
£1.00 |
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MAINS
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Creamy Chicken casserole in a light mustard sauce
Chicken Korma
Sausage and onion casserole
Cottage pie
Beef Lasagne
Roasted Vegetable lasagne
Beef casserole in red wine
Fish Mornay
Sea Food Lasagne
Vegetarian nut and seed sos mix with pastry topping |
£4.20 per 400gm portion
£4.20 per 400gm portion
£3.75 per 400gm portion
£3.75 per 450gm portion
£4.25 per 500gm portion
£3.75 per 450gm portion
£4.50 per 400gmportion
£4.40 per 400gm portion
£4.50 per 400gm portion
£3.50 per 400gm portion |
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SIDE DISHES
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Creamy Mash Potato
Braised rice
Garlic Bread
Crushed Minted peas
Braised red cabbage
Carrot batons in lemon and honey
Minted couscous |
£1.25
£1.50
£1.25
£1.25
£1.50
£1.25
£1.25 |
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PUDDINGS
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Bread and Butter pudding
Seasonal fruit Crumbles
White Chocolate Mousse
Lemon Cheese cake
Rice Pudding
Fruity sponge slice |
£1.50
£1.50
£1.25
£1.50
£1.25
£1.50 |
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FINE DINING RANGE
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STARTERS
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PRICE PER PORTION
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Sea food in a creamy sauce served in a garlic bread box
Caramelised onion and goats cheese tart
Trio of Hummus dips with crudites and pitta bread |
£3.50
£3.50
£3.00 |
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MAINS
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Slow cooked lamb and rosemary casserole
Venison casserole
Game and pheasant casseroles (when in season)
Beef casserole in red wine with a pastry topping
Fish and prawns in a creamy sauce with a mash topping
Chicken casserole with wine and winter vegetables |
£5.00 per 400 gm portion
£6.25 per 400 gm portion
£5.25 per 400 gm portion
£5.25 per 400gm portion
£5.25 per 400gm portion
£4.50 per 400gm portion |
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PUDDINGS
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Profiteroles with chocolate sauce
Treacle tart with clotted cream
White and dark chocolate mousse |
£3.00
£2.00
£2.00 |
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